Standards World

AS NZS 3750.9:2009 pdf free download - Paints for steel structures B4 TYPICAL USES Organic zinc-rich primers are generally used in the protection of iron and steel exposed to industrial and marine environments and are typically topcoated...

AS NZS 4793:2009 pdf free download - Mechanical tapping bands for waterworks purposes .2 BI-METALLIC COUPLE When a metallic tapping band intended for use with metallic watermains is tested as follows, the electrical resistance between the tapping...

AS 5013.24.1:2009 pdf free download - Food microbiology 9.4.4 After incubation for 24 h and for an additional 18 h to 24 h (if growth is slight or if no colonies are ob- served atter 24 h...

AS NZS 4233.1:2013 pdf free download - High pressure water jetting systems 3.1 GENERAL All components of high pressure water jetting systems shall be inspected, serviced and generally maintained in accordance with the manufacturer’s specifications. Records shall...

AS 60890:2009 pdf free download - A method of temperature-rise assessment by extrapolation for partially type-test assemblies (PTTA) of low-voltage switchgear and controlgear (IEC 60890, Ed. 1.0 (1987) MOD) 1 Introduction In IEC Publication 60439-1 , in...

AS NZS 4474.2:2009 pdf free download - Performance of household electrical appliances - Refrigerating appliances 1.6.12 Registration In Australia The completion and submission of the prescribed application form to an Australian regulator as specified in the on-line...

AS NZS 2243.9:2009 pdf free download - Safety in laboratories 4.1.1 General A recirculating fume cabinet shall be designed to draw fumes released from operations in the cabinet away from the operator and through the filters. Containment...

AS 5602:2009 pdf free download - Refined petroleum products - Vehicle bottom loading and vapour recovery 3.3 VAPOUR RECOVERY HOSE AND PIPING The following requirements shall apply: (a) The vapour hose shall be at least 3 m...

AS 5013.28:2009 pdf free download - Food microbiology 5.1 Laboratory samples It is assumed that the laboratory sample has been obtained and delivered to the laboratory according to the procedures set out in AS 1166. NOTE: The...

AS 5013.14.2:2009 pdf free download - Food microbiology 7.1 General The optimum volume of liquid to be used will depend upon the amount of undissolved solids in the sample and the expected count. If the expected count...